Finger Millet Puttu Flour (Ragi Puttu Flour) – 500g

Product Description

“Finger Millet Puttu Flour (Ragi Puttu Flour) is crafted from high-quality ragi (finger millet), offering a healthy, gluten-free option for traditional puttu. This 500g pack provides essential nutrients, including calcium, iron, and fiber, making it an excellent choice for health-conscious individuals. Perfect for making delicious and nutritious puttu, this flour enhances the nutritional value of your meals.”

Benefits

• Nutritious: Packed with dietary fiber, protein, and essential vitamins and minerals.
• Supports Bone Health: High in calcium, promoting strong and healthy bones.
• Boosts Iron Levels: Rich in iron, helping to prevent anemia and support overall vitality.
• Aids Digestion: High fiber content supports digestive health and regularity.
• Gluten-Free: Ideal for those with gluten sensitivities or celiac disease.
• Delicious Flavor: Adds a unique, nutty flavor to your puttu.

Features

• Premium Finger Millet: Made from high-quality ragi (finger millet).
• Rich in Nutrients: Provides essential vitamins and minerals, including calcium and iron.
• 500g Pack: Convenient size for regular use or family servings.
• Natural and Fresh: Free from artificial additives.
• Perfect for Puttu: Specially formulated to make traditional puttu with a delightful texture and flavor.

Finger Millet Puttu Flour (Ragi Puttu Flour)